SPRING SEASON 2026 - GRÖN MENU
Early-season tomatoes, red currant and oregano
Green asparagus, egg yolk, Västerbotten cheese and caviar
Summer truffle and caramelized onion croustade
Selection of garden vegetables with green gooseberry ponzu
Grilled peas, aged pork, barley BBQ sauce and smoked cream
(Add shaved black summer truffle for €25)
Fermented potato bread and butter from Mouhijärvi
New harvest potatoes, lobster butter, summer greens and sea urchin suprême
Norwegian scallop with Grön Signature XO sauce
(Add 10 g Gastro Unika Osietra caviar for €25)
Zander, white asparagus, sorrel, vinegar lees hollandaise and lemon balm sauce
Strawberries, pepper praline and yogurt sherbet
Shiso sugar-cured rhubarb, elderflower sabayon and honey ice cream
Iced rhubarb with vanilla and violet flower
Pine soft ice with spruce shoot and blueberry
Garden berries, white chocolate and roasted kombu chantilly
Traditional Finnish spoon cookie with caramel and lilac flower marmalade
Grön menu 168e
SPRING SEASON 2026- VEGAN MENU
(Available preorder only)
Early-season tomatoes, red currant and oregano
Green asparagus, toasted bread and vegan yogurt
Deep-fried summer onion, shaved summer truffle and truffle emulsion
Selection of garden vegetables with green gooseberry ponzu
Grilled peas, barley BBQ sauce and cep mushroom sauce
(Add shaved black summer truffle for €25)
Fermented potato bread and salted vegan butter
New harvest potatoes, “no-lobster sauce”, wilted greens and herbs
Grilled honey turnip with Grön Signature vegan XO sauce
Summer squash fritter, legumes “Dal” and white asparagus beurre blanc
Strawberries, pepper praline and grilled strawberry sherbet
Shiso sugar-cured rhubarb, elderflower and lavender ice cream
Iced rhubarb with vanilla and violet flower
Pine soft ice with spruce shoot and blueberry
Garden berries, white chocolate and roasted kombu chantilly
Traditional Finnish spoon cookie with caramel and lilac flower marmalade
Vegan menu 168e
Wine pairing for menu 132e
Non-alcoholic pairing for menu 88e
Mixed pairing for menu 102e
For additional information concerning allergens or dietary restrictions please ask our personnel and we are happy to assist you.